This recipe is a variation of Dr. Fuhrman's Bluevado Pie recipe, found here: http://www.diseaseproof.com/archives/recipes-desserting-health-food.html
Crust:
1 1/2 c rolled oats
12 pitted dates
1/4 c unsweetened shredded coconut
6 T non-dairy milk
Blend together in a food processor, then press into pie pan.
Pie filling:
1 ripe avocado
4-5 ripe bananas
1 1/2 c frozen blueberries
12 pitted dates, chopped
unsweetened shredded coconut
Blend avocado, bananas, blueberries, and dates together in food processor, then pour over crust. Sprinkle with coconut. Freeze for at least 3 hours.
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